The fruit of the Baobab or "Monkey’s Bread" is abundantly rich in nutrients and essential minerals, but equally in natural fiber, naturally present in the product. When The fruit is ripe, there are, in the pulp, acids that naturally contain an extraordinary mix of vitamins and minerals.
HOW IT WORKS
The Baobab powder from Bioessence Laboratories is charged with fibers, natural vitamins A, B, C (ten times more than in an orange), iron, potassium, calcium, and magnesium. It naturally contains the Omegas 3, 6, 9. White in color, it is lightly acidic and sweet to the taste. Furthermore, Baobab powder provides antioxidants such as considerable ascorbic, citric, tartaric, malic and succinic acids. It also provides vital protection for components against free radicals.
EFFECTIVENESS
Recommended daily intake VS Baobab
Based on a 2000 Calorie Intake: for Adults and Children (4 or more years of age.
Based on a 2000 Calorie Intake: for Adults and Children (4 or more years of age.
| Nutrient | Unit of measure | Daily values | Baobab Fruit Powder |
| Fiber | Grams (g) | 25 | 50g/100g |
| Vitamin C | Milligrams | 60 | 100mg/100g |
| Potassium | Milligrams | 3500 | 210mg/g |
| Calcium | Milligrams | 1000 | >250mg/g |
| Iron | Milligrams | 18 | 3,6 mg/g |
CERTIFICATION
100% Natural, US-NOP product certified organic by ECOCERT SA
Certification No : SN-BIO-602
Certification No : SN-BIO-602
TECHNICAL DATA
Commercial Name : 100% Organic Baobab Fruit Powder
INCI/ CTFA Name: Adansonia digitata (Fruit)
ICAS No : 91745-12-9
EINECS/ELINS No 294-680-8.
Extraction: Mechanical separation from the seed
Part of the plant that is used : Fruit
R.E.A.C.H. : Natural Product.
Botanical Family : Bombacacee.
Suggested dosage : 5-10g / per day / per person.
Conditioning : Aluminum/ Plastic bucket
Preservative : None
Lifespan : 36 Months
Harvest : Once a year, from December to May
Origin : Senegal
INCI/ CTFA Name: Adansonia digitata (Fruit)
ICAS No : 91745-12-9
EINECS/ELINS No 294-680-8.
Extraction: Mechanical separation from the seed
Part of the plant that is used : Fruit
R.E.A.C.H. : Natural Product.
Botanical Family : Bombacacee.
Suggested dosage : 5-10g / per day / per person.
Conditioning : Aluminum/ Plastic bucket
Preservative : None
Lifespan : 36 Months
Harvest : Once a year, from December to May
Origin : Senegal
APPLICATION
In traditional medicine, A. digitata L. was used as a refrigerant and fever reducer, but also as a natural painkiller and for healthy immune and digestive systems. Even to fight against liver disease due to triterpenoids, b-sitosterol, b-amyrin palmitate, and / or a-amyrin, and acid ursolic naturally present in the fruit. The clinical research confirms these home remedies.
Popularly used as a refreshing drink when diluted in sugar water, the Baobab pulp can be used in the food and pharmaceutical industries as :
Popularly used as a refreshing drink when diluted in sugar water, the Baobab pulp can be used in the food and pharmaceutical industries as :
- Tablets/capsules
- Fruit juice / smoothies
- Cereal / cereal bars
- Ice
- Yogurt jams
- Cosmetic